Omega 3 Marine 1000 mg, 60 capsules
Omega 3 1000 mg super-concentrated formula with wild fish oil, EPA 400 mg and DHA 300 mg. Supports the health of the heart, brain, and eyes. 60 softgel capsules.
€17.90
€21.90
Since the product contains natural ingredients, variations in color, smell, taste, or appearance may occur between batches.
Does not contain lactose, gluten, soy, magnesium stearate, artificial sweeteners, or chemical additives!
| Nutritional information | Per 100 g of produs |
| Energy value | 1510 KJ /356 Kcal |
| Fats | 0,12 g |
| of which saturated fatty acids | 0,06 g |
| Carbohydrates | 64,55 g |
| of which sugars | 11,74 g |
| Proteins | 20,60 g |
| Fibers | 7,21 g |
| Salt * | 0,07 g |
*The salt content comes naturally from sodium.
Warnings
Storage conditions
Lion’s Mane 500 mg is a food supplement containing a standardized extract with 30% polysaccharides from Lion’s Mane (Hericium erinaceus). The product helps maintain nervous system health. Specifically, it contributes to slowing brain degeneration and improving cognitive performance. By stimulating nerve growth factor (NGF) in the brain, Lion’s Mane extract promotes neuronal growth, as well as enhanced synaptic regeneration and plasticity.ow. Additionally, it provides protective support against viral and bacterial urinary tract infections.
Lion’s Mane mushroom is one of the most well-known nootropics. Nootropics are supplements that enhance mental performance, supporting cognitive function, concentration, and attention. While it is best known for its neuroprotective and nootropic effects—unique for NGF stimulation—Lion’s Mane mushroom also has important gastroprotective and antibacterial effects and may help protect the body against Helicobacter pylori. Additionally, it can stimulate immune system function and support the growth of beneficial gut bacteria.
Lion’s Mane is an edible mushroom native to North America, Europe, and Asia, known and used for hundreds of years in traditional cuisine. It stands out from other mushrooms due to its crunchy texture, unique nut-like taste, and its beneficial health properties. Traditionally also called “lion’s mushroom” or “hare’s beard mushroom,” it is distinguished by its unusual appearance, with a spherical or semi-spherical shape and numerous white hanging spines.
Lion’s Mane is recognized for its neuroprotective, cardioprotective, hepatoprotective, and antihypertensive actions. In traditional Chinese medicine, this mushroom is used to strengthen the body’s five primary organs: kidneys, liver, spleen, heart, and stomach.
Lion’s Mane is rich in nutrients, including polysaccharides, peptides, fatty acids, essential amino acids, riboflavin, niacin, biotin, vitamin D, potassium, zinc, iron, phosphorus, and more. Polysaccharides are the major bioactive compounds in Lion’s Mane, nutrients that play a particularly important role in supporting overall body health.
Recent studies have shown that Lion’s Mane stimulates neurocognitive processes, as it has the ability to cross the blood-brain barrier. Additionally, Lion’s Mane extract contains tryptophan, a serotonin precursor, and possesses significant analgesic properties.
Additionally, the active nootropic compounds in Lion’s Mane – hericenones and erinacines – are characterized by low molecular weight, which allows them to easily cross the blood-brain barrier and stimulate nerve growth factor synthesis directly in the brain.
Probably the most studied feature of Lion’s Mane mushroom is its impact on brain cells and related functions. Through its neuroprotective and nootropic properties, Lion’s Mane extract may offer significant benefits for neurodegenerative diseases. According to research published in the International Journal of Medicinal Mushrooms, Lion’s Mane can influence brain functions by enhancing “neurite outgrowth” in the brain and related organs. Neurite outgrowth refers to the development of axons and dendrites in neurons, which may slow down or even reverse cellular degeneration—the main trigger in Alzheimer’s and Parkinson’s diseases. Another study conducted in Malaysia in 2012 highlighted that regular dietary intake of Lion’s Mane mushroom could help regenerate cells in peripheral nerve injuries, which affect the tissue between the brain and spinal cord. Therefore, taking a Lion’s Mane mushroom food supplement may have beneficial properties for multiple neurodegenerative diseases, including Parkinson’s, Alzheimer’s, multiple sclerosis, dementia, or muscular dystrophy. It can also be used across all age groups, including children with ADHD.
Although it is best known for its neuroprotective and nootropic effects, Lion’s Mane also acts on certain nervous system disorders, such as depression and anxiety. According to studies, Lion’s Mane can reduce inflammation, which may help in managing depression and anxiety. The most relevant study in this area was published in 2019 in Evidence-Based Complementary and Alternative Medicine. The research involved administering supplements containing Lion’s Mane extract over eight weeks to a group of overweight or obese patients with diagnosed mood disorders.
At the end of the study, it was found that these patients not only experienced a significant reduction in symptoms associated with depression and anxiety but also reported improvements in sleep duration and quality. Initial results were further confirmed by blood tests, which showed increases in brain-derived neurotrophic factor (BDNF), a protein that plays an important role in mood and brain health.
Lion’s Mane 500 mg is a food supplement.
Food supplements do not replace a varied, balanced diet and a healthy lifestyle! Do not exceed the recommended daily dose! Keep out of reach and sight of young children!
Manufacturer / Notification Holder: Zenyth Pharmaceuticals SRL, Alexandru cel Bun, Neamț County, Romania. Product registered and notified at SNPMAPS, no. 16557/2023.

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